“We’ve been thrilled with the incredible response we’ve had from partners and retailers so far and look forward to seeing this programme grow and grow,” said Katie Wilkinson, Head of Publishing and Operations at The Point.1888.

“We are excited about the crunchy experience that Kinrise Poppin have created with our iconic Chupa Chups flavours for the first time in the Australian market,” said Perfetti Van Melle Area Licensing Manager, Marta Ballesteros.

The brand began life as an Australian public safety campaign from Metro Trains and has recently taken off on TikTok.

“What started out as a casual conversation during my visit to Las Vegas Licensing Expo last year has evolved into something with such huge potential,” said Fanattik MD Anthony Marks.

Fairmont Singapore’s Executive Pastry Chef Yong Ming Choong and Senior Sous Chef Jacky Lai discuss working with ARTiSTORY to bring Van Gogh’s Sunflowers to life in food.

“The combination of Guinness & Cabot Cheddar gives a gorgeous deep flavour that brings something new and exciting to Mac & Cheese,” said Diageo Licensing Manager, Declan Hassett.

As Scrabble turns 75, Gerry Breslin discusses how HarperCollins extends the brand in books

The line-up includes a LEGO DUPLO Disney 3 in 1 Magical Castle, the LEGO Disney Celebration Train and a LEGO Disney ‘Up’ House.

Play Elevated’s Deb Weber, Imaginnovation’s Wayne Lindsay and Vize Creative’s James Oddy give us their picks for shows ripe for a comeback.

Jon Morse – Senior Designer and Creative Lead at Tomato Source ­– discusses sustainability, fandom and trendspotting.