Frances Alvarez

The creamy liqueur blends the flavours of toasted Eggo waffles, maple syrup and rich butter, with a hint of smoky bacon.

“Our team at the distillery worked hard to ensure hints of cinnamon and nutmeg came through in the flavours, making every sip reminiscent of a perfectly toasted Eggo waffle,” said Greg Eidam, Sugarlands’ Master Distiller.